Vintage:
2023 - Port Cask (PR)
2024 - Scottish Whisky Cask (PEat)
Grape variety: 100% Chasselas
Organic Bud
Aging:
2023: 10 and a half months in Port cask Lagrimà
2024: 4 and a half months in Islay Scottish Whisky cask
Serving temperature: 10 – 12 °C
Optimum consumption: today to 2028
